
Softener Kit with Cartridge for Oven
- - 23 %
Ideal for cafeterias, bakery chains, fast food, small shops, and supermarkets, this Convection Oven Bakershop Air-S with Humidity Supply includes 10 levels, with a 75 mm step, accommodating grids and trays 600 x 400. With dimensions L 760 x D 760 x H 946 mm, it has 2 cooking modes: convection (from 30 °C to 260 °C) and mixed (convection + steam from 30 °C to 260 °C).
Its Fan Plus technology ensures more even cooking thanks to its bidirectional turbines with two speeds. Additionally, this professional oven guarantees the active extraction of humidity from the cooking chamber thanks to its low-pressure DryOut Plus technology as well as the direct injection of humidity. You will therefore obtain crispy and perfectly golden foods in record time. Regeneration, on the other hand, is manual.
Perfectly suited for professional use, it includes a low-emissivity double-glazed tilting door. Very resistant, its cooking chamber designed in AISI 304 18/10 stainless steel is fully welded and has rounded edges. Practical and easy to use, this professional convection oven emits a visual and acoustic signal at the end of cooking. Additionally, its handle and components are made of plastic with antibacterial treatment.
Furthermore, it is equipped with 40 programs and 3 cooking phases in addition to ultra-fast automatic preheating. Thanks to its multi-program keyboard, you can quickly access 8 programs. For optimal safety, it is equipped with IPX5 protection against splashes and water jets. Finally, it is equipped with a LED screen and LED lighting with minimal consumption.
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For the proper warranty of the device, maintenance with MFMYCHA063 detergent tablets is recommended, any other product used that would damage is discouraged.
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