Professional Manual Combi Oven - 5 Levels GN 1/1

Ideal for catering professionals, this Professional Manual Combi Oven is equipped with three cooking systems: steam, convection, or combination. It has 5 levels suitable for GN 1/1 type trays. Additionally, it is made of a structure in AISI 304 and AISI 430 stainless steel, ensuring robustness and durability.

Furthermore, this professional combi oven includes an adjustable temperature range from 30°C to 250°C. It features a timer cooking system and a reversing motor. Moreover, it has a manual control panel that is intuitive and easy to use. Lastly, it is equipped with a double-glazed door, a halogen bulb lamp, and a manual steam function with a timer.

	Grid dimensions: GN 1/1		Heating zone: 1
	Number of levels: 5		Temperatures: 30°C to 250°C

More information:

• Dimensions: L 920 x W 680 x H 540 mm
• Power supply: 400 V - Three-phase
• Power: 6100 W
• Temperature range: 30°C to 250°C
• Number of levels: 5 GN 1/1
• Space between levels: 67 mm
• Weight: 65 Kg