Professional Manual Combi Oven - 10 Levels GN 1/1

Ideal for catering professionals, this Professional Manual Combi Oven includes three cooking systems: steam, convection, or combination. It has 10 levels that can hold GN 1/1 type trays. Sturdy and durable, this oven has a structure made of AISI 304 and AISI 430 stainless steel. Additionally, it has an adjustable temperature range from 30°C to 250°C.

Furthermore, this professional oven includes 3 reversing motors and a manual control panel. It also features a double-glazed door and a halogen bulb lamp. Lastly, it has a timer cooking system and a manual steam function with a timer.

	Grid dimensions: GN 1/1		Heating zone: 1
	Number of levels: 10		Temperatures: 30°C to 250°C

More information:

• Dimensions: L 920 x W 680 x H 1020 mm
• Power supply: 400 V - Three-phase
• Power: 13800 W
• Temperature range: 30°C to 250°C
• Number of levels: 10 GN 1/1
• Space between levels: 80 mm
• Weight: 120 Kg